Head Pastry Chef, Cumbria, 2 rosette level, c£26k

The Candidate Requirement:  This is a superb opportunity for a Head Pastry Chef, with 2+ rosette level experience to oversee the pastry offering across all outlets including a busy Brasserie, Café and small events, to the highest of standards, this will include plated desserts for the restaurant, tray bakes, small cakes etc for the Café.

You will be a driven and self-motivated individual, have some experience of volume operations, be passionate about using the best produce available whilst bearing cost controls in mind. You’ll work with the Exec Chef to develop a variety of menus and retail products in order to develop the concept further.

Shifts will be straight, generally with fairly early finishes (8pm ish!) 

Our Client/The Property:  Based in an area of natural outstanding beauty, this is a unique position and truly one of a kind job, This privately owned venture is almost a secondary reason to be at this brand new site, including 70 cover restaurant, 30 cover tasting/function room and a reasonable outside dining area. This is the beginning of a journey which over the next 12 months will bring this property to the forefront of the industry - you will be offered excellent support from an experienced and driven owner.

Benefits: Uniform provided and free meals on duty. Good package and benefits for the right candidateSalary c£26k

n.b. You must be able to prove your eligibility to work in the UK to apply for this role – you must be a UK/EU Citizen, have ILR/PR status, or hold a Work Permit/Visa with at least 2 years remaining.

** Please note, only candidates with the specified experience will receive a response.

If this role does not quite meet your requirements, please visit our 'Find a Job' page, where you will be able to view similar positions.

This position is being advertised by Red Star Associates, who are acting as an agent on behalf of the Client.

By submitting a CV as your application, you are agreeing to your personal details being held on file for future use.

Pastry Chef


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Please contact us at info@redstarassociates.co.uk for more information.