Head Sommelier, Michelin experience, £38,000, South West
The Candidate Requirement: The Head Sommelier will have gained considerable experience within a first class formal restaurant to a minimum 3 rosette standard. You will be aware of the levels of service and knowledge that are required within a Michelin starred fine dining operation and guest expectations that accompany a top Red Star hotel environment. The Head Sommelier will work closely with a Sommelier and Commis Sommelier to deliver seamless beverage service. The successful candidate will be responsible for a cellar exceeding 600 bins, as such a recognised formal qualification would be preferred.
Our Client: Internationally respected multi-rosette, Michelin starred Chef/Patron leading a team of the country’s finest hoteliers and restaurateurs in their quest to establish this lavish new opening as the leading gastronomic destination in England
Benefits: A salary of £38,000 plus service charge.
n.b. You must be able to prove your eligibility to work in the UK to apply for this role – you must be a UK/EU Citizen, have ILR/PR status, or hold a Work Permit/Visa with at least 2 years remaining.
** Please note, only candidates with the specified experience will receive a response.
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This position is being advertised by Red Star Associates, who are acting as an agent on behalf of the Client.
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