Restaurant Manager, Home Counties, £35-42k
The Successful Candidate: We’re looking for an exceptional and enthusiastic Restaurant Manager, ideally with some experience of working in a rosette level restaurant to take on this role and support the Head Chef/Owner in this superb property.
You will work alongside the Owners to run shifts; ensuring guests expectations are exceeded at all times; train, develop and motivate staff; maximise revenue by upselling products; maintain a safe and secure environment for guests and staff.
The ideal applicant will have excellent customer service skills in order to help deliver the superb levels of service that this property is famous for, have good wine knowledge, be immaculately presented, have some understanding of cost controls and Health and Safety – management experience, and a passion for the industry are essential qualities.
This role offers the opportunity to work with an outstanding team and have fixed days off too!
Our Client: This long established hotel is a period building, now a more refined operation. Contemporary finishes set in a relaxed environment, make this privately owned property a great place to work.
Inside, there are comfortable meeting/event areas and a contemporary restaurant, where good local ingredients are prepared with skill and minimal fuss.
Benefits: Salary c£24k + excellent tips
n.b. You must be able to prove your eligibility to work in the UK to apply for this role – you must be a UK/EU Citizen, have ILR/PR status, or hold a Work Permit/Visa with at least 2 years remaining.
** Please note, only candidates with the specified experience will receive a response.
If this role does not quite meet your requirements, please visit our 'Find a Job' page, where you will be able to view similar positions.
This position is being advertised by Red Star Associates, who are acting as an agent on behalf of the Client.
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