Head Chef Lovely little 2 Rosette Hotel Oxfordshire 45k

The Position:  Head Chef


The Candidate Requirement:

Superb opportunity for a Head Chef (or perhaps a Senior Sous Chef with a solid background), experienced at 2-rosette level to take on your own kitchen.  Working with a small team, for private owners who are passionate about providing the very best for their customers but in a relaxed environment, you will source the best produce available, locally wherever possible and produce exceptional dishes without too much fuss! Naturally, you will also be a great kitchen manager and team leader, able to handle the financial and H&S aspects of the role too.

This really is a fab position for a Head Chef keen to make their mark, supported by experienced owners.


Our Client:  Head Chef

This long-established hotel is a period building offering a refined operation. Luxurious finishes set in chic surroundings is the best way to describe this privately owned property. Inside, there are comfortable lounge areas and a contemporary restaurant, where good local ingredients are prepared with skill and minimal fuss.


Benefits:  Head Chef

Full training and development opportunities.

Uniform provided and free meals on duty.

Good package and benefits for the right.

Salary package c£45k depending on experience.

Job level
Head Chef
Head Chef


Apply Here


Please contact us at info@redstarassociates.co.uk for more information.