Brasserie Manager stunning 5 star property 30k+service Devon

The Position:                Brasserie Restaurant Manager

The Candidate Requirement:


Energetic, customer focused Restaurant Manager with a relevant fine dining experience within a first class multi rosette operation. The candidate will assume full responsibility for the brasserie restaurant and will be required to deliver outstanding service by ensuring training and motivation of the F&B team. Position may suit an Assistant Restaurant Manager with relevant luxury country house hotel experience. The role will combine the hands on skills and an organised approach to the administrative requirements in maintaining up to date documentation to comply with health and safety legislation, staff appraisals and labour costs.


 Our Client:               

Luxury Country House Hotel and sporting estate with enviable reputation for its first class food and beverage operation. The property has enjoyed extensive investment from the owners who have ambitious plans for further development within the estate




A salary of up to £30,000plus service charge and meals on duty. Temporary live in available.


n.b. You must hold an EU Work Permit valid for at least 18 months to be eligible for this role.

Job level
Restaurant Manager
Restaurant Management


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