Restaurant Manager renowned operation Highly Accoladed Yorkshire 42k

The Position:     Restaurant Manager                                          

The Candidate Requirement:

You will be an enthusiastic and charismatic customer-focused individual with multi-rosette/Michelin-level experience. 

Reporting to the Director, you will be required to support the team within this reputed and highly accoladed property.  As a Restaurant Manager, you will be driven by exceeding customer expectations and the love of good food, served well!

Effective training of and communication with your team, and building relationships with the kitchen brigade will be essential to ensure a high level of hospitality is maintained consistently.  Naturally, you will be responsible for working within budgets for the department.

It is important that you understand the service levels required therefore you will be currently working in a 3-rosette or Michelin-starred Restaurant - and be able to show a stable work history. This role could also suit a current Assistant Restaurant Manager or Head Sommelier within a top-level restaurant. 

This role offers the opportunity to work with an outstanding team - you will get the potential to make a name for yourself and be part of an exciting future!

Our Client:                                     

Having undergone an extensive refurbishment programme, the food offering is Modern British, and service is impeccable as such the renowned team have been awarded a host of accolades.

Benefits:

A salary of up to £42k

n.b. You must hold an EU Work Permit valid for at least 18 months to be eligible for this role. 

** Please note, only candidates with the specified experience will receive a response.